Horseradish sauce with gin – Puckett’s Pickles

£4.00

A hot British classic, perfect with beef, a Bloody Mary or both!

Try stirring a teaspoonful of our Horseradish with gin into a Bloody Mary, New York style. It fixes any Boxing Day ailments perfectly.

Made with British ingredients by Puckett’s Pickles.

I love horseradish sauce with beef. I actually wouldn’t know what to choose between mustard or horseradish… I know it is probably a crime for someone coming from Burgundy (Dijon’s mustard is made in Burgundy)

Sarah’s sauce is delicious. My jar didn’t last very long I am afraid.

In Stock

SIZE

200g

INGREDIENTS

Fresh horseradish, British organic cyder vinegar, British sugar, Gin, organic mustard powder, British sea salt.

SHELF LIFE

Best before date see base of jar. Once open refrigerate and enjoy within 4 weeks

DIETARY

Gluten Free, Vegetarian, Vegan