I have been learning Spanish on my own for years now and to put it into practice I try to travel to Spain at least once a year – when … Read More
The UK is out of Europe – what do I put on my table?
It has been 4 years since Brexit was voted. 4 years wondering about the future of the UK, or actually forgetting that the referendum even happened. Working in the hospitality … Read More
Presenting the artisan: My Hungry Valentine Ceramics
French-born and London-based, Valentine Benoist worked in the wine trade and for Le Fooding restaurant guide before going freelance. I first heard of Valentine when I started working for French restaurant Casse … Read More
It’s time to cook
I grew up eating food mainly cooked with butter and it was always delicious. When I moved to England and lived by myself, I started using olive oil wanting to … Read More
Presenting the artisan : Eben’creation
When I decided to create my own shop, Charlotte would always be the first artisan I would work with. Not only I love what she does, but she is also … Read More
Picking the right partner for my adventure
I grew up in France (I know I have mentioned that part already, sorry) where farmer markets are everywhere and luckily for me. My family was and still is adept … Read More
Christmas this year can still be special
This year isn’t a normal year – far from it. But it is the perfect occasion to show how much we miss the people we have not been able to … Read More
Welcome to Papilles On The Table
This is it. The exciting time when we press “live” to a website we have been working on for months and been thinking about for years. Papilles on the table … Read More